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Restaurant Es Muntant interior — small Mallorcan weddings, Establiments, Palma

Weddings · Establiments, Palma

A small Mallorcan wedding at Es Muntant

Small, intimate, Mallorcan. The vine-shaded terrace, the olive-wood brasa, paella out of the pan. Up to 80 guests.

A wedding at Restaurant Es Muntant isn't a hotel-catalogue wedding — it's a Mallorcan family celebration as it's been done here for decades. You marry in the village church of Establiments or at Palma's registry office, then come here onto the terrace where the olive-wood grill has been burning since morning and the paella holds the room for the next two hours.

👰 Spaces and sizes

The vine-shaded terrace seats 30 at one long table or up to 50 cocktail-style. The main dining room takes 50 banquet-style. From 70 guests you book the whole restaurant exclusively — terrace, dining room and bar together, capped at 80. For smaller weddings (30-50) we split the venue: you take the terrace or the room, other guests stay separate.

Free parking at the door for guests, plus the side streets off the Carretera d'Esporles. The TIB bus from Plaça d'Espanya stops opposite.

🥘 Menu options

Three ways to feed a wedding — pick what suits:

  • Paella wedding: a 1.20-metre paella on the terrace, preceded by Mallorcan variat (eight tapas starters), finished with house-made greixonera or crema catalana.
  • Brasa wedding: the wood-fired grill as the centrepiece — entrecote, lamb chops, grilled sea bass; sides from the wood oven (tumbet, grilled vegetables).
  • Pa amb oli buffet: all 9 pa amb oli variants as a station between welcome drinks and main — flexible, Mallorcan, popular with mixed crowds.

House wine: DO Binissalem red and white. Cava from Penedès. Mallorcan gins (Suau, Mallorquí) for the bar. Combinations we settle at the tasting.

📋 How it works

  1. Enquire by phone or email. We tell you the same day whether the date is open.
  2. Planning meeting on site — see the spaces, pick the menu, settle the drinks package, talk through requests.
  3. 20% deposit confirms the date.
  4. Tasting 6-8 weeks before the wedding: you and up to four guests try the main courses, on the house.
  5. Final balance on the day of the wedding or the following week — your call.

Frequently asked about weddings

Can we book the terrace or the whole restaurant exclusively?

Yes. The terrace seats around 30 at long tables or 50 cocktail-style; the main dining room takes 50 banquet-style. From 70 guests upwards we book out the entire restaurant exclusively, up to a maximum of 80. For smaller weddings we share the venue — you take the terrace or the room, other diners stay separate.

What does a wedding here cost roughly?

We work to between €45 and €75 per guest depending on the menu (food + four hours of drinks included). Exclusive weekend bookings carry a minimum-spend that varies by season. Concrete numbers we discuss at the planning meeting.

How far in advance should we book?

May to September: at least 6 months out, weekends ideally 9 months. October to April: 2-3 months is usually enough. A 20% deposit confirms the date.

Can we bring our own decoration and music?

Yes — table decoration, flowers and stage equipment you arrange yourself or via your wedding planner. We provide tables, chairs, china, service. Live music is allowed on the terrace until 22:00 (Establiments noise-bylaw), DJ inside until 23:00. Power on request.

Do you have a licence for the ceremony itself?

No — the civil ceremony happens at Palma's registry office or in the village church of Establiments. The celebration follows here. The Establiments church is a five-minute walk away; the registry office about 15 minutes by car.
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